The presentations are as follows -
Sowing seeds of consciousness
This presentation by Sangita, Annadana Soil and Seed Savers Network, deals with the conservation of seeds. It attempts to sow the seeds of consciousness, its slogan being "Save a Seed! Save the World!". While making a case for organic agriculture as productive and sustainable, it deals with aspects related to open pollinated seeds, self pollinating varieties, cross pollinating varieties, need for maintaining varietal purity etc. It deals with issues related to extraction of seeds (both wet and dry). The traditional ways of storing seeds like bamboo bins, earthen bins, store houses, mud houses, straw bins and earthen pot-piles are discussed.
Collection and storage of seeds
This presentation by Alka Najan of Institute for Integrated Rural Development, Aurangabad deals with collection and storage of seeds. She stresses on three major aspects – (a) importance of seed storage (b) storage of traditional seeds and (c) seed storage management. In particular, she focuses on seed storage and preservation for crops like wheat, sorghum, maize, pearl millet, pigeon pea and green gram.
As regards, a system of seed production the thrust is on identification of ten healthy plants in each row, healthy plants being defined on the criteria that they have not been infected by diseases, not attacked by insects, have greater resistance, timely bud & flower stages and greater yield. The techniques of seed storage covered include - (a) keeping seeds away from pests and infected plant materials (b) drying under the sun to remove moisture from the seeds and (c) usage of neem leaves, wood ash, red soil, clove, ghee, garlic, cowdung and cow urine for seed treatment.
Our methods of seed saving
Organic seed production, rat and insect control techniques
Seed production for small farmers and home gardeners
This paper by Deepika Kundaji, Auroville observes that if the integrity of farming is to be restored and preserved, it is crucial for farmers to regain and retain self-reliance in all inputs, especially seeds. In areas where seed saving still survives as an integral part of traditional farming, it only needs to be honoured and safeguarded. In other areas where farmers have lost their connection with seeds, they need to win back their privileged role as seed breeders and custodians.
The first half of this paper presents ‘perspectives’ while the second half introduces simple ‘techniques’ for seed production which are practical in the present-day context of farming. The paper discusses the basics of seed saving, focusing on some vegetable crops and shows how the farmer can produce seeds good for sowing his/her next crop.
This paper will be useful to farmers who have been alienated from the process of producing seeds and are eager to rediscover it. It will also serve as a guide to aspirant farmers who are rejecting the urban-industrial way of life and are turning to agriculture, so that right at the outset, seeds can be placed where they belong - at the heart of farming. It is a guide for anyone interested in starting seed conservation or production, beginning on a small scale with vegetables for a home garden.
Small scale production of home garden seeds
This presentation by Deepika Kundaji, with her own experiences as small independent producers, working on a severely eroded wasteland in Auroville and driving the rise of organic farming. Seeds (about 80 to 90 varieties) are multiplied and at least 3000 packets are shared every year with farmers/ gardeners. Inspired by the idea that every farm should be a seed wealth centre, she suggests the need to focus on the following aspects of seed conservation –
Organic production of open-pollinated seeds and seed extraction
This simplified visual presentation by Sangita, Annadana Soil and Seed Savers Network, on seed saving addresses home gardeners and small scale farmers and presents techniques for maintaining varietal purity such as -